top of page

This Brilliant Beef Bourguignon is a classic French recipe made with the finest Australian grass fed beef. Cooked until fall apart tender, the beef is simmered in a rich, red wine sauce, and finished with carrots and mushrooms. Serve with mashed or boiled potatoes, rice, polenta or a simple loaf of crusty bread for a truly gourmet meal.


Family size: 950g

Serves 4 people

Gluten Free

Preservative Free


Grass Fed Beef, Shiraz, Tomato Paste (Tomato Paste, Salt), Beef Stock ([Water, Beef Stock Concentrate, Carrot, Celery, Cabbage, Onion, Pepper, Parsley, Oregano Extract], Salt, Sugar, Yeast Extract, Glucose, Worcestershire Sauce, Natural Colour [150a]), Carrot, Mushroom, Onion, Bay Leaves, Raw Sugar, Salt & Pepper.

Brilliant Beef Bourguignon

    bottom of page